Vox AI B.V.

Sponsored events

• Sunday Jan 11

  9:00am - 5:00pm

  Expo, Level 1

  Foodservice Innovation Zone

  Step into the future in the Foodservice Innovation Zone, an interactive exploration of the technology and spicy trends leading the way in foodservice. Come experience how next-gen technologies deliver personalized dining on the go.

  Features include:

  • The Pit Stop, an immersive go-kart activation where YOU take the wheel and experience the future of POS!
  • 50+ food tech-focused booths
  • Immersive activations highlighting new customer experiences in C-store, autonomous retail and full-service restaurants
  • Dedicated stage featuring industry leaders and innovators in foodservice

• Monday Jan 12

  9:00am - 5:00pm

  Expo, Level 1

  Foodservice Innovation Zone

  Step into the future in the Foodservice Innovation Zone, an interactive exploration of the technology and spicy trends leading the way in foodservice. Come experience how next-gen technologies deliver personalized dining on the go.

  Features include:

  • The Pit Stop, an immersive go-kart activation where YOU take the wheel and experience the future of POS!
  • 50+ food tech-focused booths
  • Immersive activations highlighting new customer experiences in C-store, autonomous retail and full-service restaurants
  • Dedicated stage featuring industry leaders and innovators in foodservice

• Tuesday Jan 13

  9:00am - 4:00pm

  Expo, Level 1

  Foodservice Innovation Zone

  Step into the future in the Foodservice Innovation Zone, an interactive exploration of the technology and spicy trends leading the way in foodservice. Come experience how next-gen technologies deliver personalized dining on the go.

  Features include:

  • The Pit Stop, an immersive go-kart activation where YOU take the wheel and experience the future of POS!
  • 50+ food tech-focused booths
  • Immersive activations highlighting new customer experiences in C-store, autonomous retail and full-service restaurants
  • Dedicated stage featuring industry leaders and innovators in foodservice