Serving up data-driven decision-making: How leading restaurant chains make the most of location data intelligence

January 18
11:00 am11:20 am
Expo, Level 1, Oracle Food Service Tech Stage

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As consumer behaviors have shifted continually over the past 2 years, restaurants have had to adapt to serve the needs of their customers. Timely data intelligence has never been more important. Near will share how leading restaurant chains have used human movement data to inform marketing and operational decisions, ranging from audience targeting to vetting new store locations. Learn how data intelligence can position organizations to grow their customer base, build customer loyalty, and adapt to change.

Food Service Technology Pavilion developed in partnership with:

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