Serving the customer of tomorrow by blending in-person and digital experiences

January 16
1:30 pm2:00 pm
Expo, Level 1, Food Service Tech Stage
Bring your earbuds + mobile device to this session! Session audio will be transmitted via a silent conferencing system. Using your own mobile device, click here during the live session to access the audio feed. (Extra earbuds will be available.)

In today’s world, consumer choice and personalization have never been more critical. Customers expect to interact with brands when, where, and however they want. And as new digital touchpoints emerge – digital menus, mobile ordering, food compliance sensors, contactless payment – connectivity and security must be at the core of every restaurant’s digital transformation strategy. Join a top 10 Quick Serve Restaurant along with celebrity chef Robert Irvine for a fireside chat to learn how today’s restaurants are investing in next-generation technologies to thrive as the restaurants of the future.
Marybeth Pearce

Marybeth Pearce

Executive Director, Restaurant and Hospitality Technology
Comcast Business
Emma Powers

Emma Powers

Executive Director, Marketing
Comcast Business Services

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